Dumaguete culinary tour with wine and food tasting is the perfect experience for travelers who want to explore local flavors, cultural delicacies, and premium dining in one unforgettable day around Dumaguete City.

This carefully curated food journey by Travis Travel and Tours blends authentic Filipino traditions with refined Western cuisine, giving you a unique taste of Negros Oriental from morning until afternoon.

Tour Overview

Your culinary adventure begins at 9:00 AM, starting with a traditional local breakfast, followed by a luxurious dining and wine experience, and ending with a delightful bread tasting in the southern coastal towns.

First Stop: Dumaguete Pa-initan

Start your day like a local with a visit to the iconic pa-initan, a beloved morning spot in Dumaguete City.

Here, you’ll enjoy:

• Freshly made puto (Filipino rice cakes)
• Rich, traditional tsokolate (hot chocolate)
• Optional toppings like condensed milk or peanut butter for a personalized twist

This stop offers a warm, authentic cultural experience and a glimpse into everyday Dumaguete life.

Second Stop: Milazie Events Center

Next, head to the elegant Milazie Events Center in Dauin—a hidden gem known for its exceptional culinary offerings.

Highlights include:

• Wine and food tasting experience
• Dishes crafted by one of the best chefs in Dumaguete
• A fusion of Western and Filipino cuisine
• Premium selection of wines and beverages

Bonus Experience:
Enjoy access to their unique saltwater swimming pool, a rare feature that offers a refreshing swim even though it’s located inland—perfect for relaxing between tastings.

Final Stop: Pan Bisaya

End your tour in Zamboanguita with a visit to Pan Bisaya, a local favorite for traditional baked goods.

Here you’ll experience:

• Freshly baked bisaya bread varieties
• Authentic local flavors you won’t find elsewhere
• A cozy, laid-back provincial atmosphere